Stir Fried Cabbage and Pork Sausage
Stir Fried Cabbage and Pork Sausage

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, stir fried cabbage and pork sausage. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lightly coat a frying pan with olive oil and bring to heat. Fry the sausages in the pan till coloured then add the onions and mushrooms, continue frying until onions and mushrooms have softened. Lower the heat to medium Add the garlic and curry powder and mix till everything is coated. Heat oil in the pan and add cabbage.

Stir Fried Cabbage and Pork Sausage is one of the most popular of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Stir Fried Cabbage and Pork Sausage is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook stir fried cabbage and pork sausage using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Stir Fried Cabbage and Pork Sausage:
  1. Prepare 1 1/2 head Savoy Cabbage
  2. Take 7 Button Mushroom
  3. Make ready 1 small White Onion
  4. Take 1 small Sweet Red or Orange Pepper
  5. Make ready 6 Thin Pork Sausage
  6. Take 3 tsp Curry Powder
  7. Take 3 tbsp Hoi Sin Sauce
  8. Make ready 2 clove Garlic
  9. Take 1 tsp Soy Sauce
  10. Take 1 tbsp Olive Oil

Add the apple and pork and any accumulated juices to the pan. Re-whisk the sauce to dissolve the cornstarch, then add to the pan. Add the onion, garlic, and cabbage, along with the remaining salt and pepper. The Best Pork Sausage And Cabbage Recipes on Yummly

Instructions to make Stir Fried Cabbage and Pork Sausage:
  1. Preperation - Slice the button mushrooms up thinly - Cut the onion in half then slice thinly - Slice the pepper in half, scoop out the core and seeds and slice thinly - Cube the sausages
  2. Lightly coat a frying pan with olive oil and bring to heat. - Fry the sausages in the pan till coloured then add the onions and mushrooms, continue frying until onions and mushrooms have softened.
  3. Lower the heat to medium - Add the garlic and curry powder and mix till everything is coated.
  4. Add soy sauce (you can add more if you prefer.) - Then add the peppers to the pan and mix in till coated and lower the heat and allow the peppers to just slightly soften.
  5. Add the Hoi Sin sauce and mix till everything is coated and the sauce is forming.
  6. Now add the cabbage and stir in till coated then leave for 2 mins to heat through.
  7. Stir again and leave for 2 more mins. Stir once more and leave for 2 more mins then serve.
  8. Tips to alter the taste - You can add parsley if you like to garnish, also the sausage can be switch out for 2 chicken breasts, or leave the meat out for a vegetable option.

Add the onion, garlic, and cabbage, along with the remaining salt and pepper. The Best Pork Sausage And Cabbage Recipes on Yummly In the same skillet, melt the butter. Add remaining ingredients, and the sausage. Instructions Heat butter in large pan on medium-high heat until melted and foamy.

So that is going to wrap this up with this exceptional food stir fried cabbage and pork sausage recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!