French Onion Soup
French Onion Soup

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, french onion soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

French Onion Soup is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. French Onion Soup is something that I’ve loved my entire life.

Stay warm with this GREAT French onion soup! With beef stock base, slow-cooked caramelized onions, French bread, gruyere and Parmesan cheese. French onion soup (French: soupe à l'oignon [sup a lɔɲɔ̃]) is a type of soup usually based on meat stock and onions, and often served gratinéed with croutons or a larger piece of bread covered with. A French Onion Soup recipe we heard you say!?

To get started with this recipe, we have to first prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make French Onion Soup:
  1. Prepare 4 Brown Onions *thinly sliced
  2. Make ready 30 g Butter *OR Olive Oil 2 tablespoons
  3. Make ready 4 cups Chicken/Beef/Vegetable Stock
  4. Get 1/2 cup White Wine *optional
  5. Get Salt
  6. Get Freshly Ground Black Pepper
  7. Make ready 8 slices Baguette (French Stick)
  8. Take Tasty Cheese OR Parmesan Cheese 1/4 cup each serving *grated

Look, French Onion Soup a challenging soup to eat: chunks of chewy cheese and soggy bread floating on top.but it's supposed to be that way. I often suggest additions or subtractions to a recipe. Learn how to make French onion soup with this classic French onion soup recipe! It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock.

Steps to make French Onion Soup:
  1. Place Onion and Butter in a large heat-proof bowl and cover with a large plate. Heat for 3 minutes, mix, and heat 2 more minutes. Mix and heat extra 2 more minutes.
  2. Carefully transfer the onion to a large sauce pan or a pot, cook over medium heat, stirring occasionally, turn down the heat if needed, until caramelised and browned.
  3. Add Stock and Wine (*optional), and bring to the boil. Simmer, uncovered, for 5 to 10 minutes. Season with Salt and Pepper.
  4. Preheat the over to 200C or the grill on medium-high. Divide the soup to oven-safe serving bowls and place 2 slices of bread in each bowl. Sprinkle the cheese evenly over the bread.
  5. Place the bowls on the baking tray, cook in the oven or under the grill until the cheese is melted and golden.
  6. Remove carefully from the oven or the grill, and let cool for a few minutes otherwise you will burn your tongue! Serve on heatproof small plate.

Learn how to make French onion soup with this classic French onion soup recipe! It's easy to make, full of amazing flavor, and can be made vegetarian by using vegetable stock. Our French onion soup is deliciously rich and easy to make at home. This savoury soup is perfect for using up a garden glut and great for dinner parties. French onion soup is one of my favorite comfort foods.

So that is going to wrap it up with this exceptional food french onion soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!