Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, coloured moi moi with pepper fish and scramble eggs. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Great recipe for Moi moi. is a traditional Nigerian food made with steamed ground beans and enriched with spices. It is very common to see Moi Moi (Moin Moin)served at parties, wedding ceremonies and other festive occasions. Moi Moi is usually eaten alone as a meal , but most times it is. To make vegan moi moi tasty and nutritious, we have to replace our crayfish, eggs, seasoning cubes, and fish with plant-based proteins.
Coloured moi moi with pepper fish and scramble eggs is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Coloured moi moi with pepper fish and scramble eggs is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have coloured moi moi with pepper fish and scramble eggs using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coloured moi moi with pepper fish and scramble eggs:
- Take Wake
- Take Ata tattsai and albasa
- Get Food coloured. Green and orange
- Prepare Maggi and curry
- Make ready Water
- Make ready Oil
- Make ready Egg
- Make ready Fish
Put the mixture into Nylon and tie the end. Join me and make some, starting this weekend. Watch the video at the end to see me prepare all these recipes. Egg Moi Moi is the low carb version of Nigerian Moi Moi prepared with eggs as a base.
Steps to make Coloured moi moi with pepper fish and scramble eggs:
- Ki wanke wake ki sa su at a da tattsai da albasa a kai nika in an dawo kisa ruwa dai dai yadda kike son kauri kisa su spices sanan ki raba into 3 guda ki bashi hakanan guda kisa green colour guda orange
- Ki pasa kwai kisa kayan miya sanan ki yi scramble dinshi a soye
- Ki wanke kifin ki tas ki bari ya tsane sanan ki soya ya soyu sanan ki jajjaga kayan miyanki ki soya inya soyu kisa ruwa Dan kadan da spices Sai ki juye kifin a ciki kina motsawa kiyi slicing albasa ki sa ki yamusa Sai yayi kamshi
Watch the video at the end to see me prepare all these recipes. Egg Moi Moi is the low carb version of Nigerian Moi Moi prepared with eggs as a base. Now , take out the Moi moi from the pot and leave to cool a bit before unwrapping or turning it onto a plate. Tip: A steamer is great for cooking Moi moi. Ingredients for moi moi with eggs cooking steps washed beans, enough onions, tatashe for bright red color and taste, crushed Knorr cubes, grand soya oil.
So that’s going to wrap this up with this special food coloured moi moi with pepper fish and scramble eggs recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
