Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to make a special dish, french onion soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
French Onion Soup is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. French Onion Soup is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook french onion soup using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make French Onion Soup:
- Prepare 9 Large Yellow Onions, Julienne
- Make ready 2 T Olive Oil
- Take 3 Cloves Garlic, Minced
- Take 1 C Dry Red Wine
- Get 3 1/2 Qt Beef Stock
- Prepare 3 Bay leafs
- Get 2 T Thyme, Fresh
- Prepare to taste Salt/Black Pepper
Instructions to make French Onion Soup:
- Cut the ends off the onions and slice julienne. In the mean time, get your soup pot going with the olive oil
- Add the onions into the pot, at low heat, covered, for about 1 hr 30 minutes, stir occasionally.
- Add garlic, then deglaze the pan with the red wine. Reduce to half.
- Add the beef stock, bay leaf, thyme, and seasoning.
- Let it simmer for about 45 minutes.
- After its done, top with sliced french baguette and melt your favourite cheese. Enjoy!
So that is going to wrap this up with this exceptional food french onion soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
