Sweet and Mild French Onion Soup
Sweet and Mild French Onion Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sweet and mild french onion soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Sweet and Mild French Onion Soup is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Sweet and Mild French Onion Soup is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook sweet and mild french onion soup using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Sweet and Mild French Onion Soup:
  1. Make ready 4 large sweet onions, sliced thin
  2. Make ready 1 cup butter (2sticks)
  3. Take 6 cups chicken stock
  4. Prepare 4 cups water
  5. Take 4 teaspoons beef bouillon
  6. Get 1 teaspoon herbs de providence
  7. Prepare 3 cups croutons
  8. Take 10 slices Havarti cheese, quartered
  9. Get 4 large sweet onions, sliced thin
  10. Take 1 cup butter (2sticks)
  11. Take 6 cups chicken stock
  12. Take 4 cups water
  13. Make ready 4 teaspoons beef bouillon
  14. Get 1 teaspoon herbs de providence
  15. Take 3 cups croutons
  16. Prepare 10 slices Havarti cheese, quartered
Steps to make Sweet and Mild French Onion Soup:
  1. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  2. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  3. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  4. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  5. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  6. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  7. Serve hot and enjoy.
  8. In a large pot heat the butter and add all the sliced onion. Stirring frequently over medium high heat.
  9. Continue to stir till the onions cook down and little moisture is left. The onions should be a rich golden brown color.
  10. Stir in the chicken stock, water, bouillon and herbs de providence and bring to a low boil for 10-15 minutes.
  11. Remove from heat. Ladle soup into mugs or bowls filling up only half way. Add croutons or stale baguette slices and top with Havarti cheese.
  12. Ladle more soup over the cheese till almost full. Add another layer of croutons and Havarti cheese.
  13. Pace bowls or mugs in a roasting dish and place under the broiler for about 3-5 minutes.
  14. Serve hot and enjoy.

So that is going to wrap it up for this exceptional food sweet and mild french onion soup recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!