Orange jollof rice
Orange jollof rice

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, orange jollof rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Orange jollof rice is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Orange jollof rice is something that I’ve loved my entire life.

Furthermore, Jollof rice which appears reddish orange in colour is a well sort after delicacy in Nigeria. Even more, this food is enjoyed in a variety of ways such as adding a side dish of salad, fried plantain or serving it with difference kinds of meat and fish. Toddlers love Jollof Rice's typical orange colour. Most children of West African descent who live in Europe and North America are raised on a diet of Jollof rice.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook orange jollof rice using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Orange jollof rice:
  1. Get Rice
  2. Make ready Satchet tomatoes
  3. Prepare Grinded/boiled tomamtoes and pepper
  4. Make ready Beef
  5. Make ready Veg oil,Dry pepper
  6. Get Maggi,ginger,garlic, onion,curry,salt, meat water

The rice is cooked in a flavorful tomato and pepper purée; his version is vegan, and. Finely slice the peppers and onions. Seed and slice the Scotch bonnet pepper, dice the tomatoes and set them aside. Uncover, fluff rice with a fork, and serve.

Instructions to make Orange jollof rice:
  1. Per boil the rice and seive while meat must be cooking with every condiments in the meat to taste
  2. Heat up the pot and add 3 kitchen spoons of veg oil. Allow to heat and add your condiments and stir
  3. Stir again to taste,Add satchet tomamtoes, stir, add the boiled tomamtoes, stir and allow to cool for 10 mins.
  4. The add the rice,taste to seen if it's ok,then add little water,cover and leave for 15 to 20mins and poops,it's ready to eat.

Seed and slice the Scotch bonnet pepper, dice the tomatoes and set them aside. Uncover, fluff rice with a fork, and serve. Add the rice, mixed vegetables, and water. Bring to a boil, then reduce the heat to low and cover the pot with foil and a lid. Jollof rice is a delicious West African dish composed of fluffy red orange rice that is often cooked with vegetables and meat.

So that is going to wrap this up with this exceptional food orange jollof rice recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!