Yam porridge with orange juice
Yam porridge with orange juice

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, yam porridge with orange juice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Yam porridge with vegetable is among top popular recipes and favorite dishes. Peel and cut into thin pieces. In a medium sauce pan over medium heat, combine sugar, orange juice, butter, cinnamon stick, bourbon if using, nutmeg, and salt. In a saucepan, melt butter; add brown sugar and orange juice.

Yam porridge with orange juice is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Yam porridge with orange juice is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have yam porridge with orange juice using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Yam porridge with orange juice:
  1. Get Yam
  2. Take Fried chicken
  3. Make ready Leftover stew
  4. Prepare 2 Maggi cubes
  5. Get 1 tspn mixed spices
  6. Make ready 1/2 tspn Curry powder
  7. Take 1 tbs oil
  8. Get 2 tbs palm oil
  9. Get Nikakkiyar gyada
  10. Get Zogale
  11. Take Alayyahu
  12. Take Chopped onion
  13. Prepare For the orange juice
  14. Get 5 oranges
  15. Get 8 cloves
  16. Make ready 1 big ginger
  17. Take cubes Ice
  18. Take 2 tbs sugar
  19. Make ready o

Firstly, put the oats, milk, orange juice and zest, SteviaSweet, vanilla and spices in a pan and bring to the boil. Divide the porridge between two bowls. Finally, divide the raisins, orange slices and sunflower seeds between bowls and serve. Lightly butter a souffle or casserole dish and add the beaten sweet potato mixture.

Instructions to make Yam porridge with orange juice:
  1. Zaki fere doya ki yankata kanana Ki wanketa.
  2. Kisa oil da palm oil a Tukunya ki zuba miyarki ki zuba albasa ki soya ki zuba spices da seasoning Ki juya yayi 3 minutes ki zuba ruwa ya tafasa.
  3. Ki zuba doya ki rufe, in tafara laushi ki zuba zogale yayi Kamar 10minutes sannan ki zuba alayyahu.
  4. Serve.
  5. Zaki bare lemo ki yankashi kanana Ki zuba a blender ki fere citta ki zuba ki sa kaninfari ki Markada, zaki iya saka ruwa if needed.
  6. Sae ki taceshi kisa sugar da ice cubes.

Finally, divide the raisins, orange slices and sunflower seeds between bowls and serve. Lightly butter a souffle or casserole dish and add the beaten sweet potato mixture. Arrange the pecan halves on top. In a frying pan, melt the butter and brown sugar together until bubbly. Add the orange juice and stir until smooth.

So that’s going to wrap it up with this special food yam porridge with orange juice recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!