Chicken feet peanut& lotus root soup
Chicken feet peanut& lotus root soup

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken feet peanut& lotus root soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cantonese Chicken Feet Soup is so classic, I feel like a fraud for not posting it sooner! Wash chicken feet cut away the nail. Bring a pot of water to boil. Drain feet with a strainer then rinse with cold water and set aside.

Chicken feet peanut& lotus root soup is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Chicken feet peanut& lotus root soup is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have chicken feet peanut& lotus root soup using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken feet peanut& lotus root soup:
  1. Prepare 300 g peanut & bean
  2. Take Lotus root
  3. Take 1 kg chicken feet
  4. Take 3 PC's brown date
  5. Take 3 slice ginger
  6. Make ready Salt

Chicken feet are cooked and eaten in many countries. After an outer layer of hard skin is removed, most of the edible tissue on the feet consists of skin and tendons, with no muscle. Nadiya's one-tray chicken peanut traybake from Time to Eat is a great midweek meal that the family will love. And it can be used for much more than just breakfast, like in this peanut chicken traybake.

Instructions to make Chicken feet peanut& lotus root soup:
  1. Wash chicken feet cut away the nail.  Bring a pot of water to boil. Add the chicken feet to boiling water and boil for 5 minutes. Drain feet with a strainer then rinse with cold water and set aside.
  2. Put all ingredients in to the pot boil with high fire until boiling for 5minut, then turn to low fire continue boiling to 1 hour. Off the fire put some salt n ready to serve.

Nadiya's one-tray chicken peanut traybake from Time to Eat is a great midweek meal that the family will love. And it can be used for much more than just breakfast, like in this peanut chicken traybake. Peanut & Chicken Feet soup is seriously easy to prepare. If you want to prepare a fuss-free and nutritious for your family, this. The Best Chicken Feet Recipes on Yummly

So that is going to wrap it up with this exceptional food chicken feet peanut& lotus root soup recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!