Orange flavoured avocado corn sauce with potatoes
Orange flavoured avocado corn sauce with potatoes

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, orange flavoured avocado corn sauce with potatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Taste and adjust seasoning if necessary. Add an avocado, some pumpkin seeds, lime juice, salt, pepper, and some water, and press on! Then, as the sauce is blending, drizzle in a little bit of olive oil. I almost didn't add it, because I thought it would be fatty enough from the avocados, but in the end the sauce needed that rich silkiness that makes olive oil so wonderful.

Orange flavoured avocado corn sauce with potatoes is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Orange flavoured avocado corn sauce with potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook orange flavoured avocado corn sauce with potatoes using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Orange flavoured avocado corn sauce with potatoes:
  1. Make ready Half bowl of boiled Irish potatoes
  2. Get Oninos and garlic
  3. Get I green pepper
  4. Get 2 scotch bonnet
  5. Take 2 boiled fresh corn
  6. Take Carrots
  7. Take I avocado pear
  8. Prepare 1 table spoon lime
  9. Take 2 fresh oranges
  10. Prepare 2 cube seasoning
  11. Get Spices (curry,thyme, all purpose)
  12. Prepare 3 table spoon oil

Mash the potatoes or puree them in a blender (in batches). Add the cream and mix well. Mash the potatoes and stir the chopped tatsoi into the mashed potatoes. Add caramelized onions and salt to the potato mixture, stir.

Instructions to make Orange flavoured avocado corn sauce with potatoes:
  1. Chop all your ingredients, squize oranges to extract the juice, blend avocado with lime.
  2. In oil,stirfry onions for 2 min and add pepper and stirfry for a min
  3. Add corn and carrots stir for a min
  4. Add up the blended avocado mix allow simmer for a min
  5. Then add the orange juice mix well and
  6. Finally add the potatoes mix allow simmer for 2 min
  7. Bon appetit 😋

Mash the potatoes and stir the chopped tatsoi into the mashed potatoes. Add caramelized onions and salt to the potato mixture, stir. Add ⅓ cup salsa verde to the potato mixture and stir well. Toss potato wedges with oil, paprika, and salt and pepper to taste. Looking for great recipes that include your favorite Wisconsin Potatoes?

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