Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, aunt barb's chicken corn soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Aunt Barb's Chicken Corn Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Aunt Barb's Chicken Corn Soup is something which I’ve loved my whole life. They are fine and they look fantastic.
It's a happy-go-corny affair this time! The goodness of farm-fresh corns coupled with baby corn and onion slices. You can't miss this healthy treat by Aunt. Delicious Indo-Chinese Chicken Corn Soup Recipe!!
To get started with this particular recipe, we must prepare a few ingredients. You can have aunt barb's chicken corn soup using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Aunt Barb's Chicken Corn Soup:
- Make ready 1 whole chicken
- Get 3 cans sweet corn
- Take 6 boiled eggs
- Make ready 2 stalks celery, chopped
- Prepare 1 onion, diced
- Make ready 1 tbsp parsley
- Take 4 cubes chicken boullion
- Take 2 Tbsp minced garlic
Some people add carrots and some don't like the hard boiled eggs but NEVER potatoes to true chicken corn soup! Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a Have you tried Chicken and corn soup, Chinese style before? There is a nostalgic feeling evoked my childhood memory whenever I made this soup.
Steps to make Aunt Barb's Chicken Corn Soup:
- Boil whole chicken until fully cooked
- While chicken and eggs are cooking, cut up vegetables.
- Once eggs are boiled, remove shells once cooled. Cut and remove yolks. Dice whites and set aside. Throw away shells and yolks.
- Once chicken is cooked, remove to cool and add vegetables to cook. Bring to a simmering boil.
- After chicken is cooled enough, remove skin and set aside/throw away. Pick meat off bone and shred/cut to small pieces.
- Put chicken, parsley, eggs, bouillon, and garlic in pot.
- Cook on low until vegetables are to preferred hardness. Salt and pepper to taste.
Complete instruction to show you how to make it, come with a Have you tried Chicken and corn soup, Chinese style before? There is a nostalgic feeling evoked my childhood memory whenever I made this soup. Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an excellent quick soup when in a hurry for something tasty and healthy.
So that is going to wrap it up for this exceptional food aunt barb's chicken corn soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
