Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chicken minestrone soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chicken Minestrone Soup is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken Minestrone Soup is something which I’ve loved my entire life.
Minestrone soup with chicken is an easy way to take a soup that is classically all vegetables and add some extra staying power with tender, juicy chicken. Minestrone soup is an Italian classic! Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken minestrone soup using 28 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Minestrone Soup:
- Take Step one
- Prepare 4 tablespoons oil
- Take 1/2 each chopped onion
- Prepare 6 cloves garlic, minced
- Make ready 2 stalks chopped celery
- Take 1 each chopped carrots
- Get Step two
- Make ready 1/2 dry pint Cherry tomatoes-diced or 1 -14. 5 ounce can of diced
- Make ready 1/2 habanero pepper finely chopped (optional… we like it spicy:)
- Get 1/4 red bell pepper-small dice
- Get 1/4 yellow bell pepper small dice
- Make ready 4 ounces diced cooked chicken
- Prepare 2 tablespoon tomato paste
- Get 1 each potato -small diced
- Make ready 2 quarts chicken broth (stock)
- Take 2 tablespoons parsley
- Prepare 1 1/2 teaspoon salt
- Get 1/2 teaspoon black pepper
- Prepare Pinch thyme
- Take 1/4 teaspoon oregano
- Make ready 1/2 teaspoon dry basil
- Make ready Step three
- Get 1 cup elbow macaroni
- Take 1 can (14 ouces +/-) white kidney beans
- Get 1 cup broccoli florets
- Get 1/2 cup small cauliflower florets
- Get 3-4 asparagus stalks cut thinly on a bias
- Get 1 scallion cut on a bias –added as 2 minutes before the soup is done
Minestrone soup reminds me of Summer — counter-intuitive, I know, but it's chock-full of Summer vegetables. And this healthy low carb chicken minestrone soup is full of Summer's bounty, too. The Italian word minestrone means big soup, and countless variations of the bean-and-vegetable soup are big in American kitchens. This lentil soup is easy to make and tastes incredible!
Instructions to make Chicken Minestrone Soup:
- In a large pot over medium heat. Add onion, celery, garlic and carrots; sauté for 4 minutes.
- Add tomatoes, peppers, diced chicken, tomato paste, potato, chicken broth, parsley, salt, pepper, thyme, oregano and basil to the pot. Bring to a boil, cover, and reduce heat. Simmer for approximately 15 minutes until vegetables are barely tender.
- Add the macaroni,white kidney beans broccoli, cauliflower and asparagus and simmer for 15 minutes more. Adjust as needed seasoning.
- Add the scallions 2 minutes before the soup is done.
The Italian word minestrone means big soup, and countless variations of the bean-and-vegetable soup are big in American kitchens. This lentil soup is easy to make and tastes incredible! This soup will thicken in the refrigerator as the residual heat of the broth continues to cook the vegetables and they release their starches, so stir in another splash of broth. Minestrone Soup - the best chunky soup in the world! Filled to the brim with vegetables, pasta Vegetarian option - skip the bacon, use vegetable rather than chicken stock.
So that’s going to wrap it up with this special food chicken minestrone soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
