Chicken-corn soup
Chicken-corn soup

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken-corn soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Delicious Indo-Chinese Chicken Corn Soup Recipe!! Follow me on Instagram: https একদম কম খরচে ঘরে তৈরি রেস্টুরেন্ট স্টাইল চাইনিজ চিকেন কর্ন সূপ Learn how to make Winter Special 'Chicken Sweet Corn Soup' with our chef Tarika. Chicken Sweet Corn Soup is a classic Indo Chinese recipe.

Chicken-corn soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Chicken-corn soup is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken-corn soup using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken-corn soup:
  1. Make ready Bunch shredded chicken (cut in small cubes)
  2. Prepare 1 can sweet corn kernels
  3. Prepare 2 large eggs
  4. Get 1 bottle chicken broth
  5. Take Chopped ginger
  6. Prepare Chopped garlic
  7. Take 2 carrots (cut in small cubes)
  8. Take Crushed peppercorns
  9. Take 2 large tbsp corn starch
  10. Get 2-3 tbsp butter

This is a good recipe for it. This Chicken and Sweet Corn Soup recipe is quick and easy to Well for those of you unfamiliar with this one, chicken and sweet corn soup is basically egg drop. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial.

Instructions to make Chicken-corn soup:
  1. Shallow fry the chicken and carrots and keep aside
  2. Put some butter in a pan and add in the ginger,garlic and corn kernels. Add up the chicken/carrots, saute well and pour the chicken stock over.
  3. When the mixture comes to boil, add in some diluted corn starch to prepare the thickness of the soup. Add the egg whites carefully on the top with some crushed peppercorns
  4. Serve it warm with croutons/biscuits.

Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial. Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an.

So that is going to wrap it up for this special food chicken-corn soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!