Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, idli upma. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Chilli idli, Idli fry, Idli manchurian, Masala idli, Kheema Idli are the most common ways to use up left overs. This can be enjoyed for a evening snack or quick breakfast. Idli Upma is a simple and quick dish made usually using leftover Idli's. This is one of the best way to consume the leftover Idlis.
Idli Upma is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Idli Upma is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook idli upma using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Idli Upma:
- Get 4 left over idlis
- Make ready 1/2 cup chopped onions
- Get Handful curry patta
- Prepare 1/2 teaspoon mustard seeds
- Make ready 1 pinch hing
- Make ready 1/2 teaspoon chilli powder
- Take 1/2 teaspoon idli chilli powder (gun powder)
Any upma is my favorite, but this is one easy and unique upma made from the leftover idlies. We call it udhuthu kulukal, which means crumbling and tossing. There must be a lot of variants in this idli upma, but this is the way I like. Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your kitchen.
Steps to make Idli Upma:
- First crumble the four idli
- Now take oil in pan add mustard seeds hing curry leaves let it crackle now add onions with pinch of salt and cook well.
- Once cooked add chilli powder and idli chilli powder mix well and then add the crumbled idli.. mix well and serve hot. (Optional two drops of lime juice before serving can be added)
There must be a lot of variants in this idli upma, but this is the way I like. Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your kitchen. You can add vegetables like carrot, tomato, peas or cabbage. A little bit of idli milagai podi mixed with this upma can make it extra delicious! Serve the delicious Idli Upma along with Idli Dosa Milagai Podi Recipe - South Indian Chilli Chutney Powder and Roasted.
So that’s going to wrap this up for this special food idli upma recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
