Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, carrot ginger soup with grilled cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Carrot Ginger Soup with Grilled Cheese is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Carrot Ginger Soup with Grilled Cheese is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook carrot ginger soup with grilled cheese using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Carrot Ginger Soup with Grilled Cheese:
- Get 3 Carrots (medium sized)
- Prepare 1 Onion (yellow)
- Take 1 inch piece Fresh Ginger
- Prepare 4 Oz (120 ml) Vegetable Stalk
- Take 1/8 cup (30 ml) Heavy Cream
- Prepare 1 tbsp or as per taste Salt and Pepper
- Prepare 3 tbsp or as needed Oil
Steps to make Carrot Ginger Soup with Grilled Cheese:
- Dice onions and carrots into small pieces.
- Heat oil in a pan and fry onions with salt and pepper on low flame for 2 mins or until slightly brown.
- Add carrots and finely chopped fresh ginger and cook for a few mins until carrots start turning brown.
- Add vegetable stalk and bring to boil. Cook until carrots are soft.
- Add heavy cream and blend everything in a blender. Add more vegetable stalk or cream to change consistency.
- Serve with Grilled Cheese.
So that’s going to wrap it up with this special food carrot ginger soup with grilled cheese recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
