Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, idli upma. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chilli idli, Idli fry, Idli manchurian, Masala idli, Kheema Idli are the most common ways to use up left overs. This can be enjoyed for a evening snack or quick breakfast. Idli Upma is a simple and quick dish made usually using leftover Idli's. This is one of the best way to consume the leftover Idlis.
Idli Upma is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Idli Upma is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook idli upma using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Idli Upma:
- Make ready 5 leftover idlies
- Make ready 1 Onion chopped
- Make ready 2 Green chillies
- Get 1/2 tsp Turmeric powder (optional)
- Take 5-6 curry leaves
- Get 1 tsp Mustard seeds
- Prepare 1 tsp Urad dal
- Take Oil and salt
Any upma is my favorite, but this is one easy and unique upma made from the leftover idlies. We call it udhuthu kulukal, which means crumbling and tossing. There must be a lot of variants in this idli upma, but this is the way I like. Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your kitchen.
Instructions to make Idli Upma:
- Crumble the idlies in a bowl and keep aside.
- Heat oil in a pan. Add mustard seeds, urad dal, green chillies, turmeric powder, salt and saute well.
- Wait till the onions become translucent. Now add the crumbled idlies in to the pan and saute well.
- Serve hot
There must be a lot of variants in this idli upma, but this is the way I like. Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your kitchen. You can add vegetables like carrot, tomato, peas or cabbage. A little bit of idli milagai podi mixed with this upma can make it extra delicious! Serve the delicious Idli Upma along with Idli Dosa Milagai Podi Recipe - South Indian Chilli Chutney Powder and Roasted.
So that’s going to wrap this up for this special food idli upma recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
