Idli Disc
Idli Disc

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, idli disc. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Idli Disc is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Idli Disc is something which I have loved my whole life.

Great recipe for Idli Disc. #MyCookbook Stuffed idli disc are the good starter to enjoy the kitty party, small get together, birthday parties or can be enjoyed in breakfast or as evening snack. Try to take steel glass of cylindrical shape and not conical While regular idli is smaller and thinner, Thatte idli is larger in circumference as well as thickness and gets its name from the circular disc type bowl in which it is made. It is better known as Bidadi (Ramanagara district, between Mysuru and Bengaluru express highway), Thatte Idli as it originated in Bidadi town. How Thatte Idli is made idli dhokla recipe

To get started with this particular recipe, we must first prepare a few ingredients. You can cook idli disc using 20 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Idli Disc:
  1. Make ready For Idli batter –
  2. Make ready 1 cup Semolina
  3. Prepare 1 cup curd
  4. Make ready 1 pinch salt
  5. Make ready 1 tsp fruit salt/Eno
  6. Prepare 1 tbsp ginger green chilli paste
  7. Take For For Tadka -
  8. Make ready 1 tbsp oil
  9. Take 1 tsp mustard seeds
  10. Get 7-8 curry leaves
  11. Get 1/2 tsp sesame seeds
  12. Make ready 1/4 tsp turmeric powder
  13. Take For For Stuffing-
  14. Prepare 2 boiled and mashed potato
  15. Take to taste Red chilli powder
  16. Take 1 tbsp ginger green chilli paste
  17. Get 1 tsp garam masala
  18. Take 2 tbsp Fresh coriander chopped
  19. Get to taste salt
  20. Prepare 1 tbsp lemon juice

They are white in color and disc-shaped. The texture is soft and fluffy. Nowadays, there are so many products of cuisinart food processor for idli batter in the market and you are wondering to choose a best one. You have searched for cuisinart food processor for idli batter in many merchants, compared about products prices & reviews before deciding to buy them.

Instructions to make Idli Disc:
  1. Take idli batter ingredients in a bowl except eno and mix well. keep it aside for 10 minutes.
  2. In another bowl take stuffing material in a bowl and mashed potatoes add ginger and green chilli paste, garam masala, coriander, slat and lemon juice. Mix all the ingredients well.
  3. When the mixture is ready start shape into roll.
  4. Now heat up the idli steamer by adding little water, and place a stand at the bottom. Grease the glass.
  5. Now add fruit salt into the idli batter with little batter to form a reaction. Mix well the batter.
  6. Pour just a spoon of idli batter and place aloo masala roll in the center and pour a spoon full of batter over it.
  7. Carefully place this glass(or glasses) in the steamer over the stand and close the lid.
  8. Keep the flame to low and let it steam for 15-18 minutes. Switch off the flame and take it out when it’s slightly cooled down.
  9. Run a sharp knife around the edges of glass to take idli disc out and keep them in a plate.
  10. Now prepare seasoning. Heat little oil in a pan add mustard seeds, curry leaves, sesame seeds and when they crackle add turmeric powder and red chilli powder, salt.
  11. Let the rolls smear in that nicely and evenly.
  12. Take them out and cut into the discs and serve hot with favorite chutney. Enjoy it.

Nowadays, there are so many products of cuisinart food processor for idli batter in the market and you are wondering to choose a best one. You have searched for cuisinart food processor for idli batter in many merchants, compared about products prices & reviews before deciding to buy them. Steamers and Idli Makers Online at Amazon.in. Fresh, homemade breakfast is always relished by everyone. Be it idli, vada dosa, noodles or any other preparation, you have extra fun preparing them with love and care for your family and friends.

So that’s going to wrap this up with this exceptional food idli disc recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!