Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, idli upma. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chilli idli, Idli fry, Idli manchurian, Masala idli, Kheema Idli are the most common ways to use up left overs. This can be enjoyed for a evening snack or quick breakfast. Idli Upma is a simple and quick dish made usually using leftover Idli's. This is one of the best way to consume the leftover Idlis.
Idli Upma is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Idli Upma is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have idli upma using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Idli Upma:
- Get 3 Idlies
- Make ready 2 Onions
- Take as required Curry leaves
- Get 1 tsp mustard seeds
- Take 2 tsp oil
- Make ready to taste Salt
- Prepare as per taste Pepper
Any upma is my favorite, but this is one easy and unique upma made from the leftover idlies. We call it udhuthu kulukal, which means crumbling and tossing. There must be a lot of variants in this idli upma, but this is the way I like. Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your kitchen.
Instructions to make Idli Upma:
- Take the idlis and crumble it with your fingers.
- Heat a pan and add oil. Once it is hot add mustard seeds.
- Once the mustard seeds crackle. Add onions, curry leaves, salt and pepper and saute it till the onions turn transparent.
- Now add the crumbled idlis and give it a quick stir. Saute for 2 mins and turn off the flame. Yummy idli upma is ready.
There must be a lot of variants in this idli upma, but this is the way I like. Idli Upma Recipe is one of the easiest breakfast dishes that you can prepare from leftover idlis in your kitchen. You can add vegetables like carrot, tomato, peas or cabbage. A little bit of idli milagai podi mixed with this upma can make it extra delicious! Serve the delicious Idli Upma along with Idli Dosa Milagai Podi Recipe - South Indian Chilli Chutney Powder and Roasted.
So that’s going to wrap it up for this special food idli upma recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
