Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, spaghetti khowsuey. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Spaghetti Khowsuey is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Spaghetti Khowsuey is something that I’ve loved my whole life. They are fine and they look wonderful.
To prepare this delicious dish, first, neatly wash and clean broccoli, baby corn, carrots, cauliflower, zucchini, beans, onion, garlic, ginger under running water. Then, finely chop all the vegetables separately on a chopping board. The fried spaghetti, fried garlic and fried onions can be prepared earlier and stored in the deep freeze. Then garnish with a little fried onions and fried spaghetti.
To begin with this recipe, we must prepare a few ingredients. You can have spaghetti khowsuey using 30 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Khowsuey:
- Take For curry
- Make ready 250 gms cauliflower small florets
- Take 1 big carrot, chopped
- Take 100 gms french beans chopped
- Take 1 cup green peas(I used frozen)
- Prepare 3 onions chopped
- Take 3 potatoes chopped
- Prepare 4 tbsp ghee
- Get to taste Salt
- Get 1 pinch soda bi carb
- Make ready 1 tbsp green chillies ginger paste
- Prepare 1 tbsp garlic coarse paste
- Take 3 tomatoes chopped
- Make ready For coconut milk(11/2 cup)
- Make ready 1/2 coconut. chopped into small pieces
- Get 1 glass water
- Prepare 1 tbsp corn flour dissolved in 1/4 cup cold water
- Prepare For spaghetti
- Take 200 gms spaghetti
- Take For mint concoction water
- Get 1/4 cup mint leaves (phudina)
- Get 2 green chillies
- Take to taste Salt
- Prepare 2 tbsp water
- Get Other ingredients
- Make ready 2 small potato thin crisp fries
- Make ready 1 cup spicy banana chips
- Prepare 1/4 cup roasted peanuts(de skin)
- Make ready to taste Chilli sauce
- Prepare to taste Soy sauce
A coconut soup with spaghetti, meat, crispy potatoes, fried onions, chilli and coriander. Burmese Khow Suey is a delicious noodle dish made with egg noodles, curried chicken and coconut milk. Served with a variety of condiments, each spoon full of soup you eat will be bursting with flavours! Khow Suey is probably the first thing that comes to mind when you think about Burmese cuisine.
Steps to make Spaghetti Khowsuey:
- For curry. Heat ghee in big vessel. Add chopped cauliflower, carrot,french beans, green peas,onion and potato pieces.
- Add soda bi carb and salt. Saute for few minutes till soft. Add little water and cook for 5 mins,in between stirring constantly.
- After 5 mins add chopped tomatoes, green chillies ginger paste and garlic coarse paste. Mix and cook till done.
- As veggies being cook, prepare coconut milk…add coconut pieces in mixer jar,grind it. Add water and grind again to smooth paste. Strain this coconut mixture through muslin cloth..to get coconut milk. Keep aside.
- On other gas, keep water filled vessel for boiling. Chopped spaghetti into small pieces. Put in boiling water,add salt and 1 tbsp oil. Boil for 10-12 minutes (till cooked). Strain and keep aside.
- As veggies being cook add coconut milk,boil and add corn flour water. Stir till curry turns thick. Remove from flame.
- For mint concoction…grind mint leaves, chopped green chillies,salt in blender to smooth paste. Add water to make liquid consistency.
- To assemble/ serve..in a plate place boiled little hot spaghetti.
- On it pour curry.
- Sprinkle potato fries,banana chips (crushed),and roasted peanuts.
- On it sprinkle chilli sauce,soya sauce and mint concoction.
- Serve/ Relish Delicious Spaghetti Khowsuey.
Served with a variety of condiments, each spoon full of soup you eat will be bursting with flavours! Khow Suey is probably the first thing that comes to mind when you think about Burmese cuisine. There are many variants of Khow Suey recipes. The Burmese Khowsuey features layers of noodles, a vegetable curry made with coconut milk and an elaborate masala of spices, coconut and cashew nuts, and an elaborate garnish of fried onions, garlic, vaal dal and spring onions. This gives the veg burmese khowsuey a unique texture and a really unforgettable flavour.
So that is going to wrap it up with this exceptional food spaghetti khowsuey recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
