Meat balls gravy with rice
Meat balls gravy with rice

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, meat balls gravy with rice. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Meat balls gravy with rice is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Meat balls gravy with rice is something which I have loved my whole life.

Meatballs and Gravy over Rice - An Easy Recipe the Whole Family will LOVE was sponsored. Cook your rice, roll out your meatballs and cook them, and make a delicious cream gravy that is fail-proof and delicious with Better Than Bouillon. Pour the rice mixture into the prepared baking dish. Using a medium disher or a tablespoon, evenly measure meatballs and drop into the rice mixture.

To get started with this recipe, we have to first prepare a few components. You can have meat balls gravy with rice using 17 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Meat balls gravy with rice:
  1. Make ready Rice
  2. Prepare 250 g Samba or basmathi rice
  3. Take Meatball gravy
  4. Get 200 g Meat balls(chicken or beaf) :
  5. Prepare Onion : 1 piece (sliced)
  6. Get Garlic : 5 pieces (sliced)
  7. Take Green Chilli : 2 (sliced)
  8. Make ready Gram masala : 1/4 tab spoon
  9. Take Chilli powder : 1 tab spoon
  10. Prepare Turmeric powder : 1/4 tab spoon
  11. Prepare 4 pinch Pepper powder :
  12. Get 2 pinch Salt powder :
  13. Make ready Cloves : 1 pinch
  14. Prepare piece Cinnamon : little
  15. Make ready Curry leaves : 5- 10 leaves
  16. Get Tomato sauce : 1/2 tab spoon
  17. Get 75 ml Water :

Return meatballs to the gravy, and spoon gravy over the meat. Simmer for a few minutes before serving over cooked rice. Here's one more recipe with gravy you'll love: defrost and season ground meat.add bread crumbs to help meatballs stick. roll into meatballs. roll meatballs into flour. heat oil in skillet and add floured meatballs. brown meatballs well on all sides. (its good that some of the flour sticks to the bottom of the pan. you don't want to burn them but this buildup will add to the gravy.). Heat and stir to make gravy.

Steps to make Meat balls gravy with rice:
  1. First, slice all ingredients including onion, garlic and green chilli
  2. Then pour oil and add sliced ingredients so make it fry (when onions becoming golden colour)
  3. Quickly add meat balls and curry leaves and make it fry again
  4. Then add water and spice powders and boil //10min// (turmeric, chilli,pepper and gram masala)
  5. Don't forget add salt powder and tomato make it boil again
  6. When it cooked then add some cinnamon and cloves

Here's one more recipe with gravy you'll love: defrost and season ground meat.add bread crumbs to help meatballs stick. roll into meatballs. roll meatballs into flour. heat oil in skillet and add floured meatballs. brown meatballs well on all sides. (its good that some of the flour sticks to the bottom of the pan. you don't want to burn them but this buildup will add to the gravy.). Heat and stir to make gravy. Make instant rice according to package. Using a medium disher or a tablespoon, evenly measure meatballs and drop into the rice mixture. Arrange in straight lines to be sure they all fit.

So that’s going to wrap this up for this exceptional food meat balls gravy with rice recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!