Nyonya Curry Noodles
Nyonya Curry Noodles

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, nyonya curry noodles. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Nyonya Curry Noodles is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Nyonya Curry Noodles is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can cook nyonya curry noodles using 29 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nyonya Curry Noodles:
  1. Make ready For Curry;
  2. Make ready 40 g Shallots
  3. Get 20 g Garlic
  4. Take 20 g Ginger
  5. Make ready 3 pc Red Chillies
  6. Get 4 pc Dried Chillies (rehydrate, deseeded)
  7. Prepare 1-2 Tbsp Fermented Shrimp Paste (Belacan)
  8. Take 3 pc Candle Nuts
  9. Prepare 3 tsp Coriander Powder
  10. Get 1 tsp Cumin
  11. Take 1 cup Stock (chicken,vegetable or fish)
  12. Take 1 cup Coconut Milk
  13. Take 1 stick Lemongrass (bruised)
  14. Get 1 sprig Curry Leaves
  15. Get 1 pc Ginger Flower (Bunga Kantan, sliced middle)
  16. Get 2 pc Tamarind Slices (Asam Keping)
  17. Prepare 1 Tbsp Palm Sugar
  18. Take as needed Salt
  19. Prepare 3 Tbsp Cooking Oil
  20. Make ready For Final Dish;
  21. Take 200 g Rice Vermicelli or Yellow Noodles (any will do)
  22. Prepare 1 Tbsp Oil
  23. Get as needed Water (for boiling noodles)
  24. Prepare 8 pc Fishballs
  25. Prepare 8 pc Fried Tofu
  26. Take 50 g French Beans (cut lengthwise)
  27. Prepare 50 g Cabbage (shredded roughly)
  28. Get 1 pc Red Chilli (finely sliced, garnish)
  29. Take 1 pc Green Chilli (finely sliced, garnish)

COOK THE PASTE; heat the cooking oil in a pot/wok until hot and fry the curry paste until the oil separates. A twist of Nyonya culinary delight, creamy sauce with boiled chicken shreds. The term "curry laksa" is more commonly used in Kuala Lumpur and Singapore. Laksa is quite popular in Singapore, and curry laksa or nyonya laksa can be simply served as plain laksa, with just noodles and gravy, or with additional ingredients.

Instructions to make Nyonya Curry Noodles:
  1. CURRY PASTE; Blend the shallots, garlic, ginger, red chillies, rehydrated dried chillies, coriander powder, cumin powder, fermented shrimp paste and candle nuts into a paste.
  2. COOK THE PASTE; heat the cooking oil in a pot/wok until hot and fry the curry paste until the oil separates. (If you want to add meat, this is when you add it too.)
  3. MAKE GRAVY; add in stock, coconut milk, lemongrass, ginger flower, curry leaves, tamarind slices, palm sugar and mix well. Cook until the gravy is reduced by half. Season with salt.
  4. PREP THE NOODLES; While the curry is cooking, cook the noodles in pot of boiling water until soft. Lift, strain the excess water and add a 1 Tbsp of Cooking Oil to prevent sticking.
  5. ASSEMBLY; when ready to serve, cook the fishballs, fried tofu, french beans in the curry for 3 - 5 minutes. Place noodles in a bowl or soup plate and top it with cabbages. Then pour the curry onto the noodles and arrange the fishballs, tofu and vegetables. Ready to serve.
  6. NOTE; if you want to add prawns, fried fish, fried chicken - anything within reason really - by all means.

The term "curry laksa" is more commonly used in Kuala Lumpur and Singapore. Laksa is quite popular in Singapore, and curry laksa or nyonya laksa can be simply served as plain laksa, with just noodles and gravy, or with additional ingredients. Chicken curry is made with bone-in chicken traditionally, and curry leaves are used to infuse the chicken curry with the intense fragrance of the curry leaves. My family love eating chicken curry with nasi kunyit (turmeric sticky rice) but I will have to share that recipe in the future. For now, do check out this mouthwatering chicken curry recipe prepared by my sister-in-law in Penang.

So that’s going to wrap it up for this exceptional food nyonya curry noodles recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!