Khausa
Khausa

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, khausa. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Khausa is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Khausa is something that I have loved my whole life. They’re nice and they look fantastic.

Khausa The best khausa recipe is now available here, this step by step khausa recipe will help you to make some amazing khausa at home. Khausa recipe contains different kinds of chutneys and sauces along with spaghetti and some crackers. Khausa recipe is related to some snack recipes. Khausa is a tasteful food dish made with different variations such as keema (minced meat), chicken and spaghetti and noodles etc.

To begin with this particular recipe, we must first prepare a few components. You can have khausa using 25 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Khausa:
  1. Get Khausa
  2. Take Ingredients Chicken Curry:
  3. Take 500 gm Chicken qeema
  4. Take 1 Tomatoes
  5. Take 1 teaspoon Red Chilli
  6. Make ready 1/2 teaspoon Haldi
  7. Take chicken powder
  8. Take 1 teaspoon Qasuri Methi dried
  9. Get 1/2 tsp Cumin seed
  10. Take 1 tsp Salt
  11. Make ready 1 teaspoon Ginger Garlic
  12. Take Oil half cup
  13. Get Ingredients of Karri
  14. Get 2 tbs Besan
  15. Get 3 tbs Yoghurt
  16. Prepare 2 teaspoon Red Chilli
  17. Make ready 1 tsp salt
  18. Take 1 tsp Cummun powder
  19. Prepare 1/2 teaspoon Haldi
  20. Prepare Ginger garlic crushed 1ts
  21. Prepare 1/2 kg Spaghetti
  22. Make ready Ingredients For Boiled Spaghettis
  23. Prepare 1 tablespoon Oil
  24. Take 2 tbs Salt
  25. Take 5 glass Water

Find the required ingredients and method to prepare it online on this page. Hi Today I will tell you how to make khausa. If you like mu video so please like, subscribe, and press bell icon for. Whether one calls it 'Khausa', like the South Asians like to or Khao Suey, which is what the dish is traditionally called, the delicacy has travelled across Pakistan from Myanmar.

Instructions to make Khausa:
  1. Method for Khaosay CHICKEN - - Heat oil in a pan add ginger, garlic and chicken qeema and fry 2-3 minutes, then add hub salt n all spices and tomatoes fried onion paste cook on low flame till chicken cooked.. - Chicken Curry is ready. - For karri - Mix all karri ingredients in blender + hub salt and bleand this karri mixture.. - In a pan add 2 tbs oil, thn add kari patta, g/g paste, cummin seed, stir them few mints now add karri mixture n cook for 5 mints..kari is ready

If you like mu video so please like, subscribe, and press bell icon for. Whether one calls it 'Khausa', like the South Asians like to or Khao Suey, which is what the dish is traditionally called, the delicacy has travelled across Pakistan from Myanmar. Adapted to suit their tastes, khausa employs the more Italian-style wheat spaghetti in lieu of rice noodles. This is topped with a cubed chicken curry made with yoghurt, coconut milk and gram flour. Khausa is a Burmese word for noodle.

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