Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, potatoe soup w/cabbage. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Potatoe Soup w/Cabbage is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Potatoe Soup w/Cabbage is something which I’ve loved my entire life.
This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. This cabbage and potato soup will warm and satisfy you on the coldest days of winter. And cabbage and potatoes are traditional, easily stored root vegetables that lend heartiness to meatless but completely satisfying wintertime meals.
To begin with this recipe, we must first prepare a few ingredients. You can have potatoe soup w/cabbage using 16 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Potatoe Soup w/Cabbage:
- Get Add to Crockpot in this order so vegetables do not get too soft
- Make ready 10 small red potaoes
- Make ready 1 bunch carrots uncut washed, peeled
- Prepare 2 Stalks of washed celery chopped
- Take 2 Yellow squash cut in half and seeded (this can be omitted)
- Take 1/2 bunch or more of fresh Basil to yout liking
- Get 1 tbsp dried onion or freshly chopped 1 cup
- Take 1 tbsp dried parsley or use fresh (use more)
- Take 1 tsp Pink Himalayan Salt, or any salt will do
- Take 1 tbsp Coarse Black Pepper
- Take 1 Bay Leaf
- Make ready 1 can evaporated milk
- Make ready 1/2 cup milk
- Get 1 stick Butter
- Make ready 1 cup flour
- Make ready 1/2 head white cabbage chopped
This cabbage soup recipe is all kinds of comforting, plus it's super easy to make and full of amazing flavors. :) CABBAGE, SAUSAGE & POTATO SOUP RECIPE. Add the vegetables and potatoes, season well, then reduce the heat and cover the pan. If you try this Cabbage, Potato & White Bean Soup recipe, please let us know! Leave a comment and rate it below.
Steps to make Potatoe Soup w/Cabbage:
- I keep the skins on the potatoes and wash them in a vinegar solution for 10 minutes. About a Tbs of vinegar to the water will kill most organisms. Put everything in Crockpot except cabbage, milk, evaporated milk butter and Flour. Set to low for 8 - 10 hours, high is about 4 hours. Much later, Use the liquid in the Crockpot plus add a little more water to cover the cabbage in a pan and cook on high boiling until soft (about 10 minutes). You can also add the cabbage in the beginning. I boil it to get it soft. Then add to Crockpot. Roux: Heat 1 stick butter, 1 can evaporated Milk, 1/2 cup Milk, then add 1 cup flour and stir until thickened, then quickly add to Crockpot, turn to high, stir then let cook for another hour with lid on. Stir and serve with your favorite toppings: bacon, cooked ham, cheddar cheese, green onion, etc. I also had a loaf of bakery garlic bread that was in the fridge that needed to be eaten. Enjoy, I know my family did! yummy and creamy!
If you try this Cabbage, Potato & White Bean Soup recipe, please let us know! Leave a comment and rate it below. This simple, creamy potato soup gets extra flavor with the addition of Savoy cabbage, scallions, and garlic. Potato-Cabbage Soup. this link is to an external site that may or may not meet accessibility guidelines. Then ADD garlic, cabbage that has been sliced, not to thin.
So that’s going to wrap it up with this exceptional food potatoe soup w/cabbage recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
