Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, unstuffed cabbage soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Unstuffed Cabbage Soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Unstuffed Cabbage Soup is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook unstuffed cabbage soup using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Unstuffed Cabbage Soup:
- Get 1 lb ground beef
- Make ready 1 small yellow onion, diced
- Get 2 cloves minced garlic OR 2 tsp garlic powder
- Take 1 can tomato sauce
- Take Dollop tomato paste
- Make ready 1/2 cup uncooked long grain white rice
- Get 1 small head of cabbage, sliced
- Get 1 tsp salt
- Make ready 1 tsp pepper
- Get 1 cup or so water or 1 can beef broth
Instructions to make Unstuffed Cabbage Soup:
- In a large saucepan, cook ground beef and onion, do not drain
- Add the garlic, tomato sauce and paste, uncooked rice, cabbage, salt and pepper and enough water and/or broth to just cover the cabbage
- Bring to simmer then cover the pot and simmer for 20-25 minutes until the cabbage has softened and rice is tender
- You may add more water or broth if it’s too thick for your liking
- Serve with hot garlic bread and get ready to serve seconds! LoL
So that’s going to wrap it up with this special food unstuffed cabbage soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
