Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, nargishi stuffed curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
For the nargisi kofta curry: Take a cooking vessel, into it add chopped onions and fry them until they turn golden in color. Add ginger garlic paste and saute to get rid of the raw smell. Add salt, red chilli powder, turmeric powder, garam masala powder, black pepper corn powder and mix well and cook for few seconds on low flame. Nargisi Koftay (Nargisi Meatballs Curry) - Zubaida Tariq Mince meat stuffed with boiled eggs is a very popular Pakistani dish Known commonly as Nargisi Koftae.
Nargishi Stuffed Curry is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Nargishi Stuffed Curry is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook nargishi stuffed curry using 29 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Nargishi Stuffed Curry:
- Prepare 1/2 kg chicken breast
- Prepare to taste Salt
- Get 2 tsp Turmeric powder
- Prepare 1 tsp chilli powder
- Get 1 onion slices
- Make ready 1 Onion chopped
- Get 1 tsp caraway seeds
- Take 1 green chilli chopped
- Prepare 5 cloves garlic
- Prepare 1 " ginger
- Prepare 15 cashew nuts
- Make ready 10 Raisin
- Make ready 1 tomato slices
- Prepare 1 tbsp coriander powder
- Prepare 1 tsp cumin powder
- Prepare 3 tbsp chopped coriander leaves
- Prepare 1 tbsp chopped mint leaves
- Take 1 tsp kasuri methi
- Prepare 3 tbsp oil
- Make ready 1 tsp ghee
- Prepare 2 cups+1/4 cup milk
- Prepare 2 cardamom
- Get 4 clove
- Prepare 1 stick cinnamon
- Take 1/2 cup flour
- Prepare 1 tbsp cornflour
- Prepare 1/2 milk powder
- Take 2 bay leaf
- Prepare 6 tooth pick
Nargisi Kofta curry is prepared with spicy meat balls stuffed with whole eggs. This is a traditional dish in Asian countries. People love to make it with different varieties. Some people cook koftas with a liquidy curry or gravy and some like this dish with a dense and thick gravy.
Steps to make Nargishi Stuffed Curry:
- Marinate the chicken with turmeric and salt to taste for 10 minutes. Heat milk add milk powder in it
- Mix well and make instant koya, then add cashew nuts and raisins
- Add Mint, chopped coriander leaves, chopped onion and chilli chopped then mix it properly then it is ready for stuffing. Take one strip of chicken breast then add a tablespoon of stuffing roll it close with the help of tooth pick then
- Prepare a batter of cornflour and flour add pinch of salt and water mix it then dip the chicken pieces
- Fry it in low flame, till golden brown in colour. Then discard the tooth peaks.
- For gravy heat oil and ghee in a kadai, add onion, garlic, ginger, bay leaf, cashew nuts, tomato, caraway seeds (sahi jeera) cardamom, cloves, cinnamon stick,
- Fry it till brown in colour then grind it to fine paste then strain it add 1/2 cup of water so that pulp can smoothly come out. Again heat a kadai add ghee immediately add turmeric powder, coriander powder, cumin powder stir it
- Then pour the masala mixture, add salt to taste then pour milk in it,kasuri methi then cover and cook in low flame when chicken is tender, garnish it serve hot.
People love to make it with different varieties. Some people cook koftas with a liquidy curry or gravy and some like this dish with a dense and thick gravy. You can also add potato wages in the curry to make it more. Nargisi Kofta is an another rich exotic mughlai recipe, a combination dish of mutton keema and boiled eggs. Marinated mutton keema wrapped on hard boil eggs and braised into spicy rich yogurt gravy is called Nargisi Kofta curry.
So that’s going to wrap it up for this exceptional food nargishi stuffed curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
