Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, stuffed cabbage soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Stuffed Cabbage Soup is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Stuffed Cabbage Soup is something that I have loved my whole life. They are nice and they look fantastic.
The end of a busy week has come and since we didn't have any soup for dinner this week, I decided that tonight was the night. This stuffed cabbage soup is easily prepared in one pot for a new, easy version of the hearty I love this soup because it tastes just like stuffed cabbages without all the hard work of stuffing the. OH SO GOOD with a unique taste! If you like vegetable soup then this is similar, but with a little bit of sweet taste.
To begin with this particular recipe, we must prepare a few components. You can cook stuffed cabbage soup using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Stuffed Cabbage Soup:
- Take 2 tbs olive oil
- Prepare to taste Salt, pepper, Italian seasoning
- Prepare 1 tsp garlic & herb seasoning
- Take 1.25 pounds ground beef (90/10)
- Get 1 yellow onion diced
- Prepare 2 tbs minced garlic
- Take 1 medium green cabbage (chopped or diced)
- Make ready 2-3 carrots, cut to your liking
- Prepare 1 (32 oz) bottle of beef broth
- Take 3 (8 oz) can tomato sauce
- Get 8 oz water
- Prepare 1/2 cup uncooked white rice
- Take 2 bay leaves
- Prepare 3 tbs brown sugar
- Get Optional:parsley
Today's recipe is one that is a HUGE help to me when I'm trying to cut calories…Stuffed Cabbage Soup. Stuffed Cabbage Soup has the same ingredients as stuffed cabbage rolls - ground beef, rice, tomatoes, and cabbage - minus the extra time and effort to assemble them. Stuffed cabbage is a comfort-food classic, but it's also a relatively time-intensive dish to make. When you don't have all afternoon to assemble the real deal, this soup will reliably satisfy your stuffed.
Steps to make Stuffed Cabbage Soup:
- Pour olive oil into pot over medium high heat. Add ground beef, garlic, salt, pepper, & Italian seasoning. Break up meat with spatula & let cook 5 minutes. Then add onion & cook 2-3 minutes.
- Note: you may want to switch to a bigger pot* Add your remaining ingredients to the pot, stir & bring to simmer. Add salt, pepper and more minced garlic if desired. Turn heat down to medium-low and let cook with lid on for 25-30 minutes. Stir occasionally, and reduce heat to low for the last 10 minutes. You can add parsley or parmesan cheese for garnish. Enjoy!
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Stuffed cabbage is a comfort-food classic, but it's also a relatively time-intensive dish to make. When you don't have all afternoon to assemble the real deal, this soup will reliably satisfy your stuffed. Unstuffed cabbage soup has all the great flavors of cabbage rolls, without the fuss. This stuffed cabbage soup gives you all the flavors of the rolls without all the work. However, this is stuffed cabbage soup which has a similar taste but it is much easier to make.
So that is going to wrap this up for this exceptional food stuffed cabbage soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
