Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, miso soup. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Miso Soup is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Miso Soup is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook miso soup using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Miso Soup:
- Prepare 4 cups Dashi stock
- Prepare 100 g Tofu (small piece)
- Take 2 Spring onion (diagonal sliced)
- Get 4 tablespoon Miso
Instructions to make Miso Soup:
- Cut the Tofu into small pieces, slice the spring onion in thin slices diagonally
- Pour the dashi into the saucepan and bring to a rapid simmer over medium-high heat.
- Add the tofu and spring onion in a saucepan.
- Put the miso in saucepan and whisk with a fork until the miso is entirely dissolved in the dashi soup.
- Serve in individual bowls and enjoy it.
So that’s going to wrap it up with this exceptional food miso soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
