Dahi Chicken Curry
Dahi Chicken Curry

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, dahi chicken curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Dahi Chicken Curry is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Dahi Chicken Curry is something that I’ve loved my entire life. They are nice and they look wonderful.

Dahi chicken is a simple chicken curry, which has yogurt added in. The tangy taste will make this super delicious. It doesn't have tomatoes added in them, all the tang comes from dahi. The whole curry gets its unique aroma from kasuri methi leaves.

To begin with this particular recipe, we must prepare a few components. You can have dahi chicken curry using 19 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Dahi Chicken Curry:
  1. Make ready 500 grm chicken, cut up (Boneless)
  2. Get 1/2 cup whole fat yogurt
  3. Make ready 1/2 cup buttermilk
  4. Prepare 2 onions, roughly chopped
  5. Take 1 head garlic
  6. Get 1 inch piece of ginger
  7. Make ready 2 dried red chilis
  8. Make ready 8 whole peppercorns
  9. Take 2-3 bay leaves
  10. Make ready 8 green cardamom pods
  11. Make ready 6 cloves
  12. Make ready 2 one-inch cinnamon sticks
  13. Take 1/2 tsp red chilli powder
  14. Take to taste salt
  15. Prepare 1 tbsp crushed kasoori methi
  16. Take 1 tsp garam masala
  17. Prepare 2 tbsp oil
  18. Make ready 2 tbsp Fresh cream (optional)
  19. Make ready 2 tbsp coriander leaves for garnishing

Dahi Chicken recipe, Chicken in Yogurt Curry, Dahi Wala Murgh. This is one of my personal favorite, chicken marinated in spiced yogurt sauce, fried and then cooked again for making a delicious curry. Simple and Easy to make, you will wiping off the plate from this Indian Style chicken curry. Young and old, both will love this dahi chicken recipe.

Instructions to make Dahi Chicken Curry:
  1. Combine the onions, garlic, and ginger in a food processor. - Grind together to make a paste. - In a bowl, mix together the yogurt and buttermilk. - Set aside.
  2. In a large pan, heat the oil on medium.Add the red chilis, cardamom, cloves, bay leaves, peppercorns, and cinnamon. Stir.Once the whole spices start to papaya, add the onion paste.
  3. It will splutter, be careful Stir. Add a bit of water if it starts to stick to the pan.
  4. Stir every now and then for 5 minutes.Add the red chilli powder and kasoori methi.Continue to stir for another 10 minutes, or until the raw smell goes away from the onions.
  5. Add the chicken. Stir.Cover and simmer for 10 minutes.Add the buttermilk mixture a few spoons at a time, stirring throughout.
  6. Continue doing this until you've added all of the mixture.Cover and simmer for 20 minutes. - Add the garam masala along with salt to taste. Stir. Last add fresh cream and stir
  7. Garnish with coriander leaves.

Simple and Easy to make, you will wiping off the plate from this Indian Style chicken curry. Young and old, both will love this dahi chicken recipe. The dahi (aka curd/yogurt) makes the chicken pieces soft, juicy & tender. It also adds creaminess to the chicken curry. The fragrant spices enhance the aroma of the dish.

So that’s going to wrap this up for this exceptional food dahi chicken curry recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!