Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, dhaba style masala chicken curry. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dhaba Style Masala Chicken Curry is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Dhaba Style Masala Chicken Curry is something which I have loved my entire life.
Dhaba Chicken Curry is one the most delectable desi dishes that there are. You must try this recipe at home for a weekend treat! Watch this Masala TV video to learn how to make Dhaba Chicken Curry and Butter Scotch Pudding Recipes. This Dhaba Style Chicken Curry stands for every road trip we've had with our families.
To begin with this particular recipe, we must prepare a few components. You can have dhaba style masala chicken curry using 25 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dhaba Style Masala Chicken Curry:
- Get 500 gm chicken
- Take 1 onion paste
- Prepare 1 onion chopped finely
- Prepare 2 tsp ginger paste
- Make ready 7-8 cashew nuts
- Make ready 2 tsp melon seeds
- Get 1 tbsp malai or fresh cream
- Prepare 2 tbsp refined oil
- Get 1 tbsp butter or ghee
- Get 1 tsp crushed kasoori methi
- Get 1 tsp ajwain /carom seeds
- Prepare 2 cloves
- Get 1 small stick cinnamon
- Get 2 cardamoms
- Get 1 tsp tandoori chicken masala
- Take 1 pinch orange red food colour
- Get 2 tbsp curd
- Get 2 tbsp fresh tomato puree
- Make ready 1 green chilli paste
- Make ready To taste salt
- Get 1 pinch sugar
- Prepare 1 tbsp lemon juice
- Take 1 tsp Kashmiri red chilli powder
- Get 1/4 tsp turmeric
- Get 1 tbsp chopped coriander
Chicken curry is the ultimate crowd pleaser and an absolute must-have on an Indian dinner menu. Dhaba Style Chicken Curry Recipe: An utterly delicious, comforting chicken curry made with onion, tomato, and a few spices. This tastes exactly the ones you get in dhabas. Perfect with some steaming hot rice, roti, paratha, or naan, and fresh salad on the side.
Steps to make Dhaba Style Masala Chicken Curry:
- Marinate chicken with lemon juice and little salt for 1 hour.Meanwhile make a paste of 1 onion alongwith cashewnuts and melon seeds/charmagaz.Also add chopped tomato,curd, ginger and green chilli and make a paste.
- Heat oil and butter or ghee in a pan.Fry 1 finely chopped onion golden brown and set aside.Sprinkle whole garam masala and lightly fry the chicken.Add the ground paste to the chicken and toss.Add other dry masalas,salt and 1 pinch sugar.Toss all with chicken and add a cup of water approximately. Add crushed kasoori methi.Cook on low flame till chicken is done and masala coats chicken.
- Garnish with chopped coriander,nuts and malai. Serve hot with naan or any Indian flat breads or pulao.
This tastes exactly the ones you get in dhabas. Perfect with some steaming hot rice, roti, paratha, or naan, and fresh salad on the side. What is Dhaba Style Chicken Curry? A simple Chicken Curry, which is served in almost all the roadside non-veg highway dhabas of North India. This chicken curry has the simplest of ingredients such as whole spices, ginger, garlic, onions, tomatoes and curd. chicken masala curry with dal-paratha and summer salad Chicken masala curry is a simple and delicious North Indian homestyle curry.
So that is going to wrap it up for this special food dhaba style masala chicken curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
