Chicken-corn soup
Chicken-corn soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken-corn soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken-corn soup is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Chicken-corn soup is something which I have loved my entire life.

Delicious Indo-Chinese Chicken Corn Soup Recipe!! Follow me on Instagram: https একদম কম খরচে ঘরে তৈরি রেস্টুরেন্ট স্টাইল চাইনিজ চিকেন কর্ন সূপ Learn how to make Winter Special 'Chicken Sweet Corn Soup' with our chef Tarika. Chicken Sweet Corn Soup is a classic Indo Chinese recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken-corn soup using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken-corn soup:
  1. Make ready Bunch shredded chicken (cut in small cubes)
  2. Take 1 can sweet corn kernels
  3. Take 2 large eggs
  4. Prepare 1 bottle chicken broth
  5. Get Chopped ginger
  6. Take Chopped garlic
  7. Make ready 2 carrots (cut in small cubes)
  8. Take Crushed peppercorns
  9. Get 2 large tbsp corn starch
  10. Take 2-3 tbsp butter

This is a good recipe for it. This Chicken and Sweet Corn Soup recipe is quick and easy to Well for those of you unfamiliar with this one, chicken and sweet corn soup is basically egg drop. Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial.

Instructions to make Chicken-corn soup:
  1. Shallow fry the chicken and carrots and keep aside
  2. Put some butter in a pan and add in the ginger,garlic and corn kernels. Add up the chicken/carrots, saute well and pour the chicken stock over.
  3. When the mixture comes to boil, add in some diluted corn starch to prepare the thickness of the soup. Add the egg whites carefully on the top with some crushed peppercorns
  4. Serve it warm with croutons/biscuits.

Chicken and corn soup (also called cream corn soup) is a thick Cantonese soup. Complete instruction to show you how to make it, come with a video tutorial. Chinese chicken corn soup is delicious and nutritious. It contains chicken meat, egg and tasty corn. With a slight tang to its taste, this soup makes a nice starter for a Chinese-themed meal or an.

So that’s going to wrap this up for this special food chicken-corn soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!